Paige 6 weeks old!

Friday I was going crazy in the house so I decided to dress Paige up and do photos and it ended up being three weeks from when I took photos of her last. You would think I would have done then at one month and two months but I'm always a week early oh well hope you like the photos. I did get wallets printed so if anyone wants a photo just let me know and I'll mail you one.

Dinner for Two

On Wednesday day I decide to try a recipe from Rachel Rays show and it turned out pretty good I thought, and was really easy to make I took photos of it so you could see how it turned out.
Golden Bloom Chicken and Confetti Rice.

Two Years !

I cant believe that it has been two years already, and we have a cute little girl to show for it. Tuesday was our anniversary and Connie offered to watch Paige so that Ben and I could go out. Ben came home with the most beautiful bouquet of pink roses, Ben always gets me flowers on our anniversary witch i love. It reminds me of our wedding day he got roses as a surprise witch I wasn't expecting at all. Anyways We decide to go out and eat at Brio witch is the best Italian restaurant ever! Its located in town square our favorite place to go to when we have time to just walk around and look and the shops and play in the Apple store witch we did it was a lot of fun it reminds me of when we were dating.
This is from there website www.brioitalian.com

Brio brings the pleasures of the Tuscan country villa to the American city. The Italians built their spacious country villas to escape the pressures of urban life and enjoy "La Dolce Vita" (the good life). They would mingle with family and friends and eat freshly prepared food from their grounds while surrounded by natural beauty. In just this manner, Brio offers its guests "La Dolce Vita."

The food at Brio is all simply prepared using the finest and freshest ingredients. The menu emphasis is on prime steaks and chops, homemade pasta specialties, and flatbreads prepared in an authentic Italian wood-burning oven. Brio's villa-like interior features arched collanades, hand-crafted Italian mosaics, Venetian plaster walls and marble countertops.

Brio has among the highest average unit sales in the industry and was voted the 2007 "Hot Concepts" winner (Nation's Restaurant News). The average Brio seats 200 guests in 7,200 square feet of space. Brio has consistently received rave reviews by giving its guests this taste of Tuscan bliss.